Our world holds several culinary treasures and many of them yet, are undiscovered. Along with these culinary treasures, you will find some foods that start with M. If you want to step out of your comfort zone and dive into the world of food surprises, then behold the great news that’s coming right your way.
There are specifically tons of foods and drinks that start with the letter M that will certainly make you drool. Without making you wait further, let’s jump right straight to the foods that start with M. Some of them you may already familiar with, while others may sound novel to you.
Foods that Start with M
Different types of meat can be used to make a variety of dishes including pork, goat, lamb, beef, poultry, or white meat is taken from chicken and turkey, along with seafood like oyster, lobster, fish, clams, mussels, crabs, etc.
This is definitely a delicious dish made out of meat. It’s basically minced meat that is rolled out into ball-like shapes, made by mixing with other ingredients like bread crumbs, onions, eggs, butter, seasoning, and oil. Meatballs are usually served with a combination of side dishes, like noodles, and rice and can be steamed, braised in sauce, and fried.
Another amazing dish from minced meat is meatloaf. It is made from the combination of minced beef, seasoning, vegetables, and bread crumbs and then it is molded to give it a loaf shape. It is prepared in the oven and served warm.
Merlot is among the most famous wines in the world. It is popular due to its dark color, sensual texture, and softness. A huge variety of this wine can be found like plummy, oaky, rich, and velvety.
The sweet-smelling colorful round fruit called melon has amazingly pulpy flesh with plenty of seeds. It consists of several varieties like cantaloupe, canary melon, watermelon, snaps melon, winter melon, muskmelon, etc.
The healthy grain Millet holds more than just birdseed. You can cook them in numerous ways and can get benefits from the incredible healthy content that includes magnesium, fiber, pantothenic acids, selenium, folate, folic acid, iron, phosphorus, etc.
Milk is for sure the beverage loved by everyone especially the kids. The nutria-packed white liquid coupled especially with vitamin D, protein, zinc, potassium, magnesium, vitamin B12, and a dense source of calcium, contains everything that our bones need to be healthy and strong.
An espresso-based drink mochaccino or mocha is a drink having chocolate flavor. It is primarily a combination of chocolate, milk, and espresso and is typically topped with milk foam. This milk coffee is sweet in taste and a perfect cup for every sweet tooth.
The herb with aromatic properties is used for a variety of purposes such as the use in herbal remedy, including in tea to prevent flu, added into salads and fruits, and makes refreshing drinks like a mojito.
An Italian cheese – without it we cannot imagine our favorite cheesy flavored pizzas. Traditionally, it is made from milk through a process called pasta filata. Mozzarella cheese is consumed fresh and is not one of those that are used after ages.
A potato-based dish that originally belongs to the Balkans and is found in many varieties. It is a recipe containing potato slices with onion and minced meat fillings and is topped with beaten eggs. In the other version of Moussaka, people use eggplant instead of potato.
A muffin is a sweet and small cupcake that is made up of chocolate. It seems like a cupcake but is heavier in calorie count than the latter.
Muesli is taken in the breakfast, usually with any liquid like milk, yogurt, or fruit juice. It is basically a mixture of nuts, fresh and dried fruits, grains, and rolled oats and is super healthy to be taken in breakfast to keep you healthy throughout the day.
A fungal, fleshy growth that appears from the ground. Mushrooms are studied to be the possible treatment of certain chronic diseases. Several kinds of mushrooms are there in the world from which many can be eaten, whereas some can be extremely toxic. Be sure to see some amazing recipes on the internet including pasta and pizzas.
15. Maple Syrup
The syrup is often sweet and is gathered from the sap of red maple, sugar maple, and maple collected from the trees. The most common use of maple syrup is on the condiment of pancakes, porridge, waffles, French toasts, and oatmeal. It is particularly liked when topped on IHOP pancakes.
Mandarin is usually a small-sized fruit from the orange family and is commonly consumed fresh as well as in fruit salads. Its sweet and healthy contents include fiber, carbs, vitamin A, protein, and potassium.
A butter substitute spread that is made from vegetables and milk oils and is normally used in baking, cooking, and flavoring. People find it cheaper than butter, but its ingredients involve trans fats that are harmful to your heart and increase bad cholesterol in your body.
A tropical fruit full of taste that is grown in any part of the world including Mexico, South America, Central Africa, and Asia. It is loved by everyone and mostly eaten raw. It is also found in different colors like green, yellow, red, and a combination of all these colors.
It is admired and consumed across the world. It is basically an oily fish that can be found in temperate and tropical seas, usually survive in the oceanic environment. It also contains an impressive quantity of niacin, vitamin B6, B12, magnesium, phosphorus, riboflavin, selenium, etc.
A cereal grain that is thought to be a corn’s ancestor. It is used to make ethanol in many parts of the world and feed by the animal. However, in South and Central America, it is consumed as a staple food.
21. Marble potatoes
Marble potatoes are so small that they grow in a ping pong size. They are found in many other varieties including red, cream, and purple as they are harvested before the season so they provide different flavors as well. A non-starchy buttery taste content is in more demand than that of large potatoes.
Red meat is taken from the sheep or goat who is older and mature. It contains incredibly strong flavor and is high in fat which is nearly similar to game meat. Mutton is a favorite staple among the people of the Middle East.
23. Macadamia Nuts
Packed with healthy monounsaturated fats and beneficial nutrients like dietary fiber, protein, copper, and thiamin, these nuts contain creamy and buttery flavor. You must not overeat them as they are calorie-dense.
To end the list, we have picked something sweet. The preserved fruit peel and juice when boiled with sugar and water they form a marmalade. The common fruits that are used to make marmalades are grapefruits, oranges, limes, mandarins, lemons, bitter orange, bergamots, etc.
There are a lot more foods that start with M, but we have jotted down the list with the best 24 foods that are full of nutrients, vitamins, and other essential components to help you stay healthy and strong.