What do you think of when someone says Avocadoes? Its memes, green pulp, or the taste?
Avocados have become the most popular food in the past decades. It is rich in nutrients like Vitamins E, A, E, C, and K. It won’t be wrong if you say it is a superfood. If you are among those who have not tasted avocadoes yet, and curious to know what avocados taste like, then you are welcome for a treat!
Today, you will get to know everything about this fruit, how it tastes, how to store it, and how you can enjoy its delicious taste with all its goodness.
What is Avocado?
Avocado is a fruit, which is a surprise to many people because of its rich taste. It lies under the berry family with a significant large seed. It originated from Central America 10,000 years ago and now it’s been reaped throughout the world. Its shape is an elongated oval with a pear-like structure. Initially, the outer layer of the fruit is green and turns black when it is fully ripped. Once it gets mature, the outer layer gets hard like an alligator’s skin. On the contrary, it is smooth like butter from the inside.
When completely ripe, it becomes yellowish green from inside creating a darker green outline close to the skin. How it changes its color through its growth is unique and its shape gives it a distinct place among fruits.
And just like we have mentioned earlier, it’s a superfood so it is full of nutritional value and super healthy. The healthy fibers in it provide you with good skin, healthy gut bacteria, and improved eye-sight.
What does avocado taste like?
We are sure that the curiosity to know what avocado tastes like must have reached its peak. The taste of the fruit is mild and unique and sometimes people find it earthy and subtle, nutty, and grassy but with a fresher sensation. Some also think the taste is more buttery.
Unless you have your first bite, you won’t be able to get the exact idea of which group you belong to – the buttery or the nutty ones. It also depends on what stage you like to taste avocado, as it might taste different till it;s fully ripped.
What everyone believes is right about avocado is that the texture is thick and dense, that is why the texture often over-pronounce the taste.
However, there are many ways that you can use Avocados because the rich and healthy flavor pairs with many other stronger ingredients to provide a natural and delicious tang.
Different ways to use Avocado
The mild and creamy taste of avocado mixes well with a variety of foods. Either you choose to spread it on the toast or make guacamole from it, it will always offer you the best of it.
Here are some ideas to enjoy your avocado in some more delicious ways.
The Mexican dip Guacamole is a combination of onions, tomato, lime, and coriander, and the pulp of avocado. It can be served with burrito, quesadillas, or can be used as a dip with corn chips.
Because of avocado’s goodness and healthy content, you can easily add them to your smoothies. Its thick texture will provide your smoothies with a creamy consistency in a much healthier way.
Healthy tasteful smoothies can be made by adding spinach and kale for a rich earthy taste, while bananas, berries, and honey can be added to make sweeter smoothies on the go.
And in just no time, you are ready with your healthiest breakfast to hit the day.
The easiest way to eat raw avocado is to make avocado toast. This famous toast is one of the popular breakfast recipes that everybody is dying to try.
Make your toast with all healthiest and rich flavors, post it to your Instagram, it will surely bring some extra likes. Slice your avocados and place them on your preferred bread, it’s that simple!
If you like boiled eggs on your toast, then you can add them with a pinch of pepper and salt to have a nice spicy taste. But yes, don’t forget to click it in a frame.
Avocado salads are a must-try. Avocado salads are the tastiest and healthiest. You will never complain about the salads for not filling you enough. Avocado salads make you fuller for longer because of their rich fiber content.
Add your favorite veggies, fruits, and nuts with cubes or slices of avocados. Cherry tomatoes, pecans, sweet corn, and cheese are some of our favorite recommendations.
How can Avocados be stored?
Follow a rule of thumb – never buy a ripe avocado as there is a chance for them to deteriorate rapidly. Avocados are generally plucked from their trees before they are ripe. Once it’s plucked from the branches, they intend to ripe quickly.
Unless you need them to use right after buying, don’t go for the darker black-colored avocadoes. To store your avocadoes, take the unripe ones and they will be fine if you leave them at room temperature. Depending on the temperature, they will likely be ready to eat in 3-5 days.
In cases, you have got the ripe ones, and want to save them for later use, then keep them in the plastic air-tight bags for later use in the fridge. Keeping them air-locked will provide you extra 3-5 days to use them.
Whether you are convinced to try avocadoes or not, you surely got an idea about what does avocado taste like? Get your unripe avocado to have your personal experience about the rich flavor and taste of the fruit.
Avocado is one of the versatile fruits that can be used in many salads, dips, smoothies, and other dishes that you would love to have. Go out and get your Avocado and taste it for now.